Dominica vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Dominica
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.9513 1000 Int$ per square kilometre against 0.9427 1000 Int$ per square kilometre in Dominica, a difference of 0.0086 1000 Int$ per square kilometre.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Dominica ranks 86th and Saint Vincent and the Grenadines ranks 85th of 168 countries.
Across the 7 decades both report, Dominica averaged higher in 3 and Saint Vincent and the Grenadines in 4.
Head to head by decade
| Decade | Dominica | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1647 1000 Int$ per square kilometre | 0.4473 1000 Int$ per square kilometre | 0.2826 1000 Int$ per square kilometre | Saint Vincent and the Grenadines |
| 1970s | 0.3012 1000 Int$ per square kilometre | 0.7813 1000 Int$ per square kilometre | 0.4801 1000 Int$ per square kilometre | Saint Vincent and the Grenadines |
| 1980s | 0.4188 1000 Int$ per square kilometre | 1.21 1000 Int$ per square kilometre | 0.792 1000 Int$ per square kilometre | Saint Vincent and the Grenadines |
| 1990s | 0.5893 1000 Int$ per square kilometre | 0.2877 1000 Int$ per square kilometre | 0.3016 1000 Int$ per square kilometre | Dominica |
| 2000s | 0.6823 1000 Int$ per square kilometre | 0.3285 1000 Int$ per square kilometre | 0.3538 1000 Int$ per square kilometre | Dominica |
| 2010s | 0.7377 1000 Int$ per square kilometre | 0.8133 1000 Int$ per square kilometre | 0.0756 1000 Int$ per square kilometre | Saint Vincent and the Grenadines |
| 2020s | 0.9253 1000 Int$ per square kilometre | 0.8801 1000 Int$ per square kilometre | 0.0452 1000 Int$ per square kilometre | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Dominica or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.9513 1000 Int$ per square kilometre against 0.9427 1000 Int$ per square kilometre in Dominica as of 2023.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Dominica and Saint Vincent and the Grenadines?
- 0.0086 1000 Int$ per square kilometre, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Dominica and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominica and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Dominica ranks 86th and Saint Vincent and the Grenadines ranks 85th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.