Costa Rica vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Costa Rica
5.46 1000 Int$ per square kilometre
in 2023
Germany
5.55 1000 Int$ per square kilometre
in 2017
Costa Rica rank
26th
Germany rank
25th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Costa Rica
  • Germany
0246196119922023

How they compare

Germany currently reports 5.55 1000 Int$ per square kilometre against 5.46 1000 Int$ per square kilometre in Costa Rica, a difference of 0.09 1000 Int$ per square kilometre.

The two have swapped places 6 times across 57 shared years of data; in 1961 it was Germany ahead.

Costa Rica ranks 26th and Germany ranks 25th of 168 countries.

Across the 6 decades both report, Costa Rica averaged higher in 1 and Germany in 5.

Head to head by decade

Decade Costa Rica Germany Difference Ahead
1960s 0.075 1000 Int$ per square kilometre 1.09 1000 Int$ per square kilometre 1.02 1000 Int$ per square kilometre Germany
1970s 0.1494 1000 Int$ per square kilometre 2.04 1000 Int$ per square kilometre 1.9 1000 Int$ per square kilometre Germany
1980s 0.7105 1000 Int$ per square kilometre 2.48 1000 Int$ per square kilometre 1.77 1000 Int$ per square kilometre Germany
1990s 2.14 1000 Int$ per square kilometre 2.25 1000 Int$ per square kilometre 0.1094 1000 Int$ per square kilometre Germany
2000s 3.39 1000 Int$ per square kilometre 3.29 1000 Int$ per square kilometre 0.0919 1000 Int$ per square kilometre Costa Rica
2010s 4.56 1000 Int$ per square kilometre 5.27 1000 Int$ per square kilometre 0.7109 1000 Int$ per square kilometre Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Costa Rica or Germany?
Germany, at 5.55 1000 Int$ per square kilometre against 5.46 1000 Int$ per square kilometre in Costa Rica as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Costa Rica and Germany?
0.09 1000 Int$ per square kilometre, with Germany ahead.
How many years of comparable data are there for Costa Rica and Germany?
57 years are reported by both, from 1961 to 2017.
How do Costa Rica and Germany rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Costa Rica ranks 26th and Germany ranks 25th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/costa-rica/germany/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/costa-rica/germany/">Costa Rica vs Germany: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,457 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.