Argentina vs Croatia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Argentina
- Croatia
How they compare
Croatia currently reports 1.8 1000 Int$ per square kilometre against 1.61 1000 Int$ per square kilometre in Argentina, a difference of 0.19 1000 Int$ per square kilometre.
That makes Croatia's figure about 1.1 times Argentina's.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Croatia ahead.
Argentina ranks 75th and Croatia ranks 72nd of 168 countries.
Croatia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.5069 1000 Int$ per square kilometre | 0.8672 1000 Int$ per square kilometre | 0.3603 1000 Int$ per square kilometre | Croatia |
| 2000s | 0.7384 1000 Int$ per square kilometre | 1.07 1000 Int$ per square kilometre | 0.3278 1000 Int$ per square kilometre | Croatia |
| 2010s | 1.35 1000 Int$ per square kilometre | 1.72 1000 Int$ per square kilometre | 0.3719 1000 Int$ per square kilometre | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Argentina or Croatia?
- Croatia, at 1.8 1000 Int$ per square kilometre against 1.61 1000 Int$ per square kilometre in Argentina as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Argentina and Croatia?
- 0.19 1000 Int$ per square kilometre, with Croatia ahead.
- How many years of comparable data are there for Argentina and Croatia?
- 26 years are reported by both, from 1992 to 2017.
- How do Argentina and Croatia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Argentina ranks 75th and Croatia ranks 72nd of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.