Denmark vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Denmark
0 1000 Int$ per US$ of GDP
in 2017
France
0 1000 Int$ per US$ of GDP
in 2017
Denmark rank
115th
France rank
118th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Denmark
  • France
00000196119892017

How they compare

Denmark currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in France, a difference of 0 1000 Int$ per US$ of GDP.

The two have swapped places 8 times across 57 shared years of data; in 1961 it was Denmark ahead.

Denmark ranks 115th and France ranks 118th of 167 countries.

Across the 6 decades both report, Denmark averaged higher in 4 and France in 2.

Head to head by decade

Decade Denmark France Difference Ahead
1960s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Denmark
1970s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Denmark
1980s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP France
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP France
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Denmark
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Denmark or France?
Denmark, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in France as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Denmark and France?
0 1000 Int$ per US$ of GDP, with Denmark ahead.
How many years of comparable data are there for Denmark and France?
57 years are reported by both, from 1961 to 2017.
How do Denmark and France rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Denmark ranks 115th and France ranks 118th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Denmark vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-5/denmark/france/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-5/denmark/france/">Denmark vs France: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 8,947 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.