Guatemala vs Honduras: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Guatemala
0.0402 1000 Int$ per person
in 2024
Honduras
0.0398 1000 Int$ per person
in 2024
Guatemala rank
46th
Honduras rank
47th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Guatemala
  • Honduras
00.010.020.030.040.05196119922024

How they compare

Guatemala currently reports 0.0402 1000 Int$ per person against 0.0398 1000 Int$ per person in Honduras, a difference of 0.0004 1000 Int$ per person.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Honduras ahead.

Guatemala ranks 46th and Honduras ranks 47th of 168 countries.

Across the 7 decades both report, Guatemala averaged higher in 5 and Honduras in 2.

Head to head by decade

Decade Guatemala Honduras Difference Ahead
1960s 0.0023 1000 Int$ per person 0.0022 1000 Int$ per person 0.0001 1000 Int$ per person Guatemala
1970s 0.0039 1000 Int$ per person 0.003 1000 Int$ per person 0.0009 1000 Int$ per person Guatemala
1980s 0.0121 1000 Int$ per person 0.0063 1000 Int$ per person 0.0059 1000 Int$ per person Guatemala
1990s 0.0186 1000 Int$ per person 0.0152 1000 Int$ per person 0.0034 1000 Int$ per person Guatemala
2000s 0.0221 1000 Int$ per person 0.0301 1000 Int$ per person 0.0079 1000 Int$ per person Honduras
2010s 0.0281 1000 Int$ per person 0.0353 1000 Int$ per person 0.0072 1000 Int$ per person Honduras
2020s 0.0426 1000 Int$ per person 0.0393 1000 Int$ per person 0.0033 1000 Int$ per person Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Guatemala or Honduras?
Guatemala, at 0.0402 1000 Int$ per person against 0.0398 1000 Int$ per person in Honduras as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Guatemala and Honduras?
0.0004 1000 Int$ per person, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Honduras?
64 years are reported by both, from 1961 to 2024.
How do Guatemala and Honduras rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Guatemala ranks 46th and Honduras ranks 47th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Honduras: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guatemala/honduras/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guatemala/honduras/">Guatemala vs Honduras: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.