Finland vs Guatemala: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Finland
0.042 1000 Int$ per person
in 2017
Guatemala
0.0402 1000 Int$ per person
in 2024
Finland rank
43rd
Guatemala rank
46th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Finland
  • Guatemala
00.010.020.030.040.05196119922024

How they compare

Finland currently reports 0.042 1000 Int$ per person against 0.0402 1000 Int$ per person in Guatemala, a difference of 0.0018 1000 Int$ per person.

The two have swapped places 4 times across 57 shared years of data; in 1961 it was Finland ahead.

Finland ranks 43rd and Guatemala ranks 46th of 168 countries.

Across the 6 decades both report, Finland averaged higher in 4 and Guatemala in 2.

Head to head by decade

Decade Finland Guatemala Difference Ahead
1960s 0.0029 1000 Int$ per person 0.0023 1000 Int$ per person 0.0007 1000 Int$ per person Finland
1970s 0.0043 1000 Int$ per person 0.0039 1000 Int$ per person 0.0004 1000 Int$ per person Finland
1980s 0.0083 1000 Int$ per person 0.0121 1000 Int$ per person 0.0038 1000 Int$ per person Guatemala
1990s 0.017 1000 Int$ per person 0.0186 1000 Int$ per person 0.0016 1000 Int$ per person Guatemala
2000s 0.0314 1000 Int$ per person 0.0221 1000 Int$ per person 0.0093 1000 Int$ per person Finland
2010s 0.0369 1000 Int$ per person 0.0261 1000 Int$ per person 0.0108 1000 Int$ per person Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Finland or Guatemala?
Finland, at 0.042 1000 Int$ per person against 0.0402 1000 Int$ per person in Guatemala as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Finland and Guatemala?
0.0018 1000 Int$ per person, with Finland ahead.
How many years of comparable data are there for Finland and Guatemala?
57 years are reported by both, from 1961 to 2017.
How do Finland and Guatemala rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Finland ranks 43rd and Guatemala ranks 46th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Guatemala: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/finland/guatemala/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.