Saint Vincent and the Grenadines vs United States of America: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Saint Vincent and the Grenadines
- United States of America
How they compare
Saint Vincent and the Grenadines currently reports 8.34 % change on previous year against 1.38 % change on previous year in United States of America, a difference of 6.96 % change on previous year.
That makes Saint Vincent and the Grenadines's figure about 6.0 times United States of America's.
The two have swapped places 24 times across 60 shared years of data; in 1962 it was Saint Vincent and the Grenadines ahead.
Saint Vincent and the Grenadines ranks 27th and United States of America ranks 24th of 143 countries.
Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 4 and United States of America in 3.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.11 % change on previous year | 4.1 % change on previous year | 6.01 % change on previous year | Saint Vincent and the Grenadines |
| 1970s | 3.26 % change on previous year | 3.95 % change on previous year | 0.6892 % change on previous year | United States of America |
| 1980s | 4.7 % change on previous year | 4.51 % change on previous year | 0.1863 % change on previous year | Saint Vincent and the Grenadines |
| 1990s | -12.78 % change on previous year | 5.48 % change on previous year | 18.27 % change on previous year | United States of America |
| 2000s | 32.26 % change on previous year | 1.52 % change on previous year | 30.73 % change on previous year | Saint Vincent and the Grenadines |
| 2010s | -1.28 % change on previous year | 2.15 % change on previous year | 3.44 % change on previous year | United States of America |
| 2020s | 5.93 % change on previous year | 0.0456 % change on previous year | 5.89 % change on previous year | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Saint Vincent and the Grenadines or United States of America?
- Saint Vincent and the Grenadines, at 8.34 % change on previous year against 1.38 % change on previous year in United States of America as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Saint Vincent and the Grenadines and United States of America?
- 6.96 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and United States of America?
- 60 years are reported by both, from 1962 to 2024.
- How do Saint Vincent and the Grenadines and United States of America rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Saint Vincent and the Grenadines ranks 27th and United States of America ranks 24th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.