Spain vs United Kingdom of Great Britain and Northern Ireland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Spain
-0.0407 % change on previous year
in 2017
United Kingdom of Great Britain and Northern Ireland
0.0533 % change on previous year
in 2024
Spain rank
102nd
United Kingdom of Great Britain and Northern Ireland rank
100th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Spain
  • United Kingdom of Great Britain and Northern Ireland
-20020406080196219932024

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 0.0533 % change on previous year against -0.0407 % change on previous year in Spain, a difference of 0.094 % change on previous year.

That makes United Kingdom of Great Britain and Northern Ireland's figure about 1.3 times Spain's.

The two have swapped places 27 times across 56 shared years of data; in 1962 it was Spain ahead.

Spain ranks 102nd and United Kingdom of Great Britain and Northern Ireland ranks 100th of 143 countries.

Across the 6 decades both report, Spain averaged higher in 3 and United Kingdom of Great Britain and Northern Ireland in 3.

Head to head by decade

Decade Spain United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 23.5 % change on previous year 6.33 % change on previous year 17.17 % change on previous year Spain
1970s 7.21 % change on previous year 2.78 % change on previous year 4.43 % change on previous year Spain
1980s 1.02 % change on previous year 2.34 % change on previous year 1.32 % change on previous year United Kingdom of Great Britain and Northern Ireland
1990s 2.26 % change on previous year 4.75 % change on previous year 2.48 % change on previous year United Kingdom of Great Britain and Northern Ireland
2000s 1.6 % change on previous year 0.4733 % change on previous year 1.13 % change on previous year Spain
2010s 1.65 % change on previous year 3.24 % change on previous year 1.59 % change on previous year United Kingdom of Great Britain and Northern Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Spain or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 0.0533 % change on previous year against -0.0407 % change on previous year in Spain as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Spain and United Kingdom of Great Britain and Northern Ireland?
0.094 % change on previous year, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Spain and United Kingdom of Great Britain and Northern Ireland?
56 years are reported by both, from 1962 to 2017.
How do Spain and United Kingdom of Great Britain and Northern Ireland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Spain ranks 102nd and United Kingdom of Great Britain and Northern Ireland ranks 100th of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs United Kingdom of Great Britain and Northern Ireland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/spain/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.