South-Eastern Asia vs Türkiye: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- South-Eastern Asia
- Türkiye
How they compare
Türkiye currently reports 7.87 % change on previous year against -1.27 % change on previous year in South-Eastern Asia, a difference of 9.14 % change on previous year.
That makes Türkiye's figure about 6.2 times South-Eastern Asia's.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was South-Eastern Asia ahead.
South-Eastern Asia ranks 29th and Türkiye ranks 29th of 30 groups.
Across the 7 decades both report, South-Eastern Asia averaged higher in 3 and Türkiye in 4.
Head to head by decade
| Decade | South-Eastern Asia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.11 % change on previous year | 5.1 % change on previous year | 1.01 % change on previous year | South-Eastern Asia |
| 1970s | 6.05 % change on previous year | 8.87 % change on previous year | 2.83 % change on previous year | Türkiye |
| 1980s | 7.28 % change on previous year | 6.76 % change on previous year | 0.5279 % change on previous year | South-Eastern Asia |
| 1990s | 6.45 % change on previous year | 6.97 % change on previous year | 0.5227 % change on previous year | Türkiye |
| 2000s | 5.91 % change on previous year | 8.54 % change on previous year | 2.63 % change on previous year | Türkiye |
| 2010s | 7.69 % change on previous year | 5.3 % change on previous year | 2.39 % change on previous year | South-Eastern Asia |
| 2020s | 1.99 % change on previous year | 3.37 % change on previous year | 1.38 % change on previous year | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, South-Eastern Asia or Türkiye?
- Türkiye, at 7.87 % change on previous year against -1.27 % change on previous year in South-Eastern Asia as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between South-Eastern Asia and Türkiye?
- 9.14 % change on previous year, with Türkiye ahead.
- How many years of comparable data are there for South-Eastern Asia and Türkiye?
- 63 years are reported by both, from 1962 to 2024.
- How do South-Eastern Asia and Türkiye rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- South-Eastern Asia ranks 29th and Türkiye ranks 29th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.