Singapore vs Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Singapore
0 % change on previous year
in 2024
Togo
-0.1455 % change on previous year
in 2024
Singapore rank
101st
Togo rank
103rd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Singapore
  • Togo
02505007501.0k196219932024

How they compare

Singapore currently reports 0 % change on previous year against -0.1455 % change on previous year in Togo, a difference of 0.1455 % change on previous year.

The two have swapped places 18 times across 60 shared years of data; in 1962 it was Singapore ahead.

Singapore ranks 101st and Togo ranks 103rd of 143 countries.

Across the 7 decades both report, Singapore averaged higher in 4 and Togo in 3.

Head to head by decade

Decade Singapore Togo Difference Ahead
1960s 8.57 % change on previous year 7.89 % change on previous year 0.6735 % change on previous year Singapore
1970s 8.48 % change on previous year 2.84 % change on previous year 5.64 % change on previous year Singapore
1980s -6.45 % change on previous year 15.86 % change on previous year 22.31 % change on previous year Togo
1990s 62.5 % change on previous year 4.71 % change on previous year 57.78 % change on previous year Singapore
2000s -4.88 % change on previous year 10.59 % change on previous year 15.48 % change on previous year Togo
2010s 24.79 % change on previous year -1.11 % change on previous year 25.9 % change on previous year Singapore
2020s -73.36 % change on previous year 9.03 % change on previous year 82.39 % change on previous year Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Singapore or Togo?
Singapore, at 0 % change on previous year against -0.1455 % change on previous year in Togo as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Singapore and Togo?
0.1455 % change on previous year, with Singapore ahead.
How many years of comparable data are there for Singapore and Togo?
60 years are reported by both, from 1962 to 2024.
How do Singapore and Togo rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Singapore ranks 101st and Togo ranks 103rd of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Singapore vs Togo: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/singapore/togo/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.