Serbia vs South America: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Serbia
- South America
How they compare
Serbia currently reports 10.32 % change on previous year against 2.43 % change on previous year in South America, a difference of 7.89 % change on previous year.
That makes Serbia's figure about 4.3 times South America's.
The two have swapped places 5 times across 17 shared years of data; in 2007 it was South America ahead.
Serbia ranks 20th and South America ranks 20th of 143 countries.
Across the 3 decades both report, Serbia averaged higher in 1 and South America in 2.
Head to head by decade
| Decade | Serbia | South America | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.03 % change on previous year | 6.73 % change on previous year | 4.7 % change on previous year | South America |
| 2010s | -0.0505 % change on previous year | 1.98 % change on previous year | 2.03 % change on previous year | South America |
| 2020s | 4.33 % change on previous year | 0.8047 % change on previous year | 3.53 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Serbia or South America?
- Serbia, at 10.32 % change on previous year against 2.43 % change on previous year in South America as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Serbia and South America?
- 7.89 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Serbia and South America?
- 17 years are reported by both, from 2007 to 2024.
- How do Serbia and South America rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Serbia ranks 20th and South America ranks 20th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.