Puerto Rico vs Western Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Puerto Rico
- Western Europe
How they compare
Puerto Rico currently reports 35.29 % change on previous year against 7.03 % change on previous year in Western Europe, a difference of 28.26 % change on previous year.
That makes Puerto Rico's figure about 5.0 times Western Europe's.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Puerto Rico ahead.
Puerto Rico ranks 8th and Western Europe ranks 5th of 143 countries.
Across the 7 decades both report, Puerto Rico averaged higher in 3 and Western Europe in 4.
Head to head by decade
| Decade | Puerto Rico | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.84 % change on previous year | 5.43 % change on previous year | 2.59 % change on previous year | Western Europe |
| 1970s | 8.4 % change on previous year | 4.61 % change on previous year | 3.78 % change on previous year | Puerto Rico |
| 1980s | 8.28 % change on previous year | 2.05 % change on previous year | 6.23 % change on previous year | Puerto Rico |
| 1990s | -0.0106 % change on previous year | 6.86 % change on previous year | 6.87 % change on previous year | Western Europe |
| 2000s | 0.2127 % change on previous year | -1.58 % change on previous year | 1.79 % change on previous year | Puerto Rico |
| 2010s | -3.99 % change on previous year | 1.93 % change on previous year | 5.92 % change on previous year | Western Europe |
| 2020s | -3.6 % change on previous year | 1.83 % change on previous year | 5.43 % change on previous year | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Puerto Rico or Western Europe?
- Puerto Rico, at 35.29 % change on previous year against 7.03 % change on previous year in Western Europe as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Puerto Rico and Western Europe?
- 28.26 % change on previous year, with Puerto Rico ahead.
- How many years of comparable data are there for Puerto Rico and Western Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Puerto Rico and Western Europe rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Puerto Rico ranks 8th and Western Europe ranks 5th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.