Nicaragua vs United States of America: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Nicaragua
8.41 % change on previous year
in 2023
United States of America
1.38 % change on previous year
in 2024
Nicaragua rank
26th
United States of America rank
24th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Nicaragua
  • United States of America
-50050100196219932024

How they compare

Nicaragua currently reports 8.41 % change on previous year against 1.38 % change on previous year in United States of America, a difference of 7.03 % change on previous year.

That makes Nicaragua's figure about 6.1 times United States of America's.

The two have swapped places 24 times across 62 shared years of data; in 1962 it was Nicaragua ahead.

Nicaragua ranks 26th and United States of America ranks 24th of 143 countries.

Nicaragua has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Nicaragua United States of America Difference Ahead
1960s 8.1 % change on previous year 4.1 % change on previous year 4 % change on previous year Nicaragua
1970s 9.28 % change on previous year 3.95 % change on previous year 5.33 % change on previous year Nicaragua
1980s 6.95 % change on previous year 4.51 % change on previous year 2.44 % change on previous year Nicaragua
1990s 19.73 % change on previous year 5.42 % change on previous year 14.31 % change on previous year Nicaragua
2000s 10.12 % change on previous year 1.77 % change on previous year 8.36 % change on previous year Nicaragua
2010s 3.76 % change on previous year 2.15 % change on previous year 1.61 % change on previous year Nicaragua
2020s 3.36 % change on previous year -0.2882 % change on previous year 3.65 % change on previous year Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Nicaragua or United States of America?
Nicaragua, at 8.41 % change on previous year against 1.38 % change on previous year in United States of America as of 2023.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Nicaragua and United States of America?
7.03 % change on previous year, with Nicaragua ahead.
How many years of comparable data are there for Nicaragua and United States of America?
62 years are reported by both, from 1962 to 2023.
How do Nicaragua and United States of America rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Nicaragua ranks 26th and United States of America ranks 24th of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Nicaragua vs United States of America: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/nicaragua/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/nicaragua/united-states-of-america/">Nicaragua vs United States of America: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.