Lebanon vs Madagascar: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Lebanon
- Madagascar
How they compare
Madagascar currently reports 2.12 % change on previous year against 1.57 % change on previous year in Lebanon, a difference of 0.55 % change on previous year.
That makes Madagascar's figure about 1.4 times Lebanon's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was Lebanon ahead.
Lebanon ranks 79th and Madagascar ranks 76th of 143 countries.
Across the 7 decades both report, Lebanon averaged higher in 6 and Madagascar in 1.
Head to head by decade
| Decade | Lebanon | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16 % change on previous year | 2.19 % change on previous year | 13.81 % change on previous year | Lebanon |
| 1970s | 18.08 % change on previous year | 2.85 % change on previous year | 15.22 % change on previous year | Lebanon |
| 1980s | 3.25 % change on previous year | 0.0358 % change on previous year | 3.22 % change on previous year | Lebanon |
| 1990s | 4.94 % change on previous year | -1.5 % change on previous year | 6.44 % change on previous year | Lebanon |
| 2000s | 3.94 % change on previous year | 2.87 % change on previous year | 1.07 % change on previous year | Lebanon |
| 2010s | 0.9325 % change on previous year | 3.22 % change on previous year | 2.29 % change on previous year | Madagascar |
| 2020s | 2.82 % change on previous year | 2.06 % change on previous year | 0.7638 % change on previous year | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Lebanon or Madagascar?
- Madagascar, at 2.12 % change on previous year against 1.57 % change on previous year in Lebanon as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Lebanon and Madagascar?
- 0.55 % change on previous year, with Madagascar ahead.
- How many years of comparable data are there for Lebanon and Madagascar?
- 63 years are reported by both, from 1962 to 2024.
- How do Lebanon and Madagascar rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Lebanon ranks 79th and Madagascar ranks 76th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.