Jordan vs Net Food Importing Developing Countries (NFIDCs): Meat of chickens, fresh or chilled (indigenous) — Gross Production

Jordan
40.33 % change on previous year
in 2024
Net Food Importing Developing Countries (NFIDCs)
8.83 % change on previous year
in 2024
Jordan rank
5th
Net Food Importing Developing Countries (NFIDCs) rank
2nd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Jordan
  • Net Food Importing Developing Countries (NFIDCs)
0200400600196219932024

How they compare

Jordan currently reports 40.33 % change on previous year against 8.83 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 31.5 % change on previous year.

That makes Jordan's figure about 4.6 times Net Food Importing Developing Countries (NFIDCs)'s.

The two have swapped places 28 times across 63 shared years of data; in 1962 it was Jordan ahead.

Jordan ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 143 countries.

Across the 7 decades both report, Jordan averaged higher in 5 and Net Food Importing Developing Countries (NFIDCs) in 2.

Head to head by decade

Decade Jordan Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 32.08 % change on previous year 6.72 % change on previous year 25.36 % change on previous year Jordan
1970s 14.16 % change on previous year 5.69 % change on previous year 8.47 % change on previous year Jordan
1980s 7.43 % change on previous year 7.23 % change on previous year 0.1991 % change on previous year Jordan
1990s 10.48 % change on previous year 72.43 % change on previous year 61.95 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2000s 3.57 % change on previous year 4.61 % change on previous year 1.05 % change on previous year Net Food Importing Developing Countries (NFIDCs)
2010s 2.39 % change on previous year -4.35 % change on previous year 6.74 % change on previous year Jordan
2020s 11.8 % change on previous year 5.63 % change on previous year 6.17 % change on previous year Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Jordan or Net Food Importing Developing Countries (NFIDCs)?
Jordan, at 40.33 % change on previous year against 8.83 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Jordan and Net Food Importing Developing Countries (NFIDCs)?
31.5 % change on previous year, with Jordan ahead.
How many years of comparable data are there for Jordan and Net Food Importing Developing Countries (NFIDCs)?
63 years are reported by both, from 1962 to 2024.
How do Jordan and Net Food Importing Developing Countries (NFIDCs) rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Jordan ranks 5th and Net Food Importing Developing Countries (NFIDCs) ranks 2nd of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Net Food Importing Developing Countries (NFIDCs): Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/jordan/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.