European Union (27) vs Slovakia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- European Union (27)
- Slovakia
How they compare
Slovakia currently reports 31.33 % change on previous year against 6.83 % change on previous year in European Union (27), a difference of 24.5 % change on previous year.
That makes Slovakia's figure about 4.6 times European Union (27)'s.
The two have swapped places 9 times across 24 shared years of data; in 1994 it was European Union (27) ahead.
European Union (27) ranks 6th and Slovakia ranks 9th of 30 groups.
Across the 3 decades both report, European Union (27) averaged higher in 1 and Slovakia in 2.
Head to head by decade
| Decade | European Union (27) | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.42 % change on previous year | 39.69 % change on previous year | 37.27 % change on previous year | Slovakia |
| 2000s | 0.2944 % change on previous year | 11.29 % change on previous year | 10.99 % change on previous year | Slovakia |
| 2010s | 3.18 % change on previous year | 1.94 % change on previous year | 1.24 % change on previous year | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, European Union (27) or Slovakia?
- Slovakia, at 31.33 % change on previous year against 6.83 % change on previous year in European Union (27) as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between European Union (27) and Slovakia?
- 24.5 % change on previous year, with Slovakia ahead.
- How many years of comparable data are there for European Union (27) and Slovakia?
- 24 years are reported by both, from 1994 to 2017.
- How do European Union (27) and Slovakia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- European Union (27) ranks 6th and Slovakia ranks 9th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.