Côte d'Ivoire vs Small island developing States (SIDS): Meat of chickens, fresh or chilled (indigenous) — Gross Production

Côte d'Ivoire
22.23 % change on previous year
in 2024
Small island developing States (SIDS)
2.92 % change on previous year
in 2024
Côte d'Ivoire rank
13th
Small island developing States (SIDS) rank
16th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Côte d'Ivoire
  • Small island developing States (SIDS)
-200204060196219932024

How they compare

Côte d'Ivoire currently reports 22.23 % change on previous year against 2.92 % change on previous year in Small island developing States (SIDS), a difference of 19.31 % change on previous year.

That makes Côte d'Ivoire's figure about 7.6 times Small island developing States (SIDS)'s.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was Côte d'Ivoire ahead.

Côte d'Ivoire ranks 13th and Small island developing States (SIDS) ranks 16th of 143 countries.

Across the 7 decades both report, Côte d'Ivoire averaged higher in 4 and Small island developing States (SIDS) in 3.

Head to head by decade

Decade Côte d'Ivoire Small island developing States (SIDS) Difference Ahead
1960s 2.72 % change on previous year 6.87 % change on previous year 4.16 % change on previous year Small island developing States (SIDS)
1970s 12.42 % change on previous year 8.03 % change on previous year 4.39 % change on previous year Côte d'Ivoire
1980s 4.56 % change on previous year 2.26 % change on previous year 2.3 % change on previous year Côte d'Ivoire
1990s -1.34 % change on previous year 1.72 % change on previous year 3.06 % change on previous year Small island developing States (SIDS)
2000s 1.42 % change on previous year 6.03 % change on previous year 4.61 % change on previous year Small island developing States (SIDS)
2010s 13.19 % change on previous year 1.19 % change on previous year 12 % change on previous year Côte d'Ivoire
2020s 18.38 % change on previous year 2.17 % change on previous year 16.21 % change on previous year Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Côte d'Ivoire or Small island developing States (SIDS)?
Côte d'Ivoire, at 22.23 % change on previous year against 2.92 % change on previous year in Small island developing States (SIDS) as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Côte d'Ivoire and Small island developing States (SIDS)?
19.31 % change on previous year, with Côte d'Ivoire ahead.
How many years of comparable data are there for Côte d'Ivoire and Small island developing States (SIDS)?
63 years are reported by both, from 1962 to 2024.
How do Côte d'Ivoire and Small island developing States (SIDS) rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Côte d'Ivoire ranks 13th and Small island developing States (SIDS) ranks 16th of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Small island developing States (SIDS): Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/cote-d-ivoire-3/small-island-developing-states-sids/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.