Costa Rica vs Italy: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Costa Rica
-0.9571 % change on previous year
in 2024
Italy
-1.51 % change on previous year
in 2017
Costa Rica rank
106th
Italy rank
107th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Costa Rica
- Italy
How they compare
Costa Rica currently reports -0.9571 % change on previous year against -1.51 % change on previous year in Italy, a difference of 0.5529 % change on previous year.
The two have swapped places 24 times across 56 shared years of data; in 1962 it was Costa Rica ahead.
Costa Rica ranks 106th and Italy ranks 107th of 143 countries.
Across the 6 decades both report, Costa Rica averaged higher in 5 and Italy in 1.
Head to head by decade
| Decade | Costa Rica | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.91 % change on previous year | 10.58 % change on previous year | 3.34 % change on previous year | Costa Rica |
| 1970s | 12.99 % change on previous year | 3.92 % change on previous year | 9.07 % change on previous year | Costa Rica |
| 1980s | 19.49 % change on previous year | 0.4544 % change on previous year | 19.04 % change on previous year | Costa Rica |
| 1990s | 6.76 % change on previous year | -0.1763 % change on previous year | 6.94 % change on previous year | Costa Rica |
| 2000s | 4.35 % change on previous year | 0.7355 % change on previous year | 3.62 % change on previous year | Costa Rica |
| 2010s | 2.4 % change on previous year | 2.6 % change on previous year | 0.1934 % change on previous year | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Costa Rica or Italy?
- Costa Rica, at -0.9571 % change on previous year against -1.51 % change on previous year in Italy as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Costa Rica and Italy?
- 0.5529 % change on previous year, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Italy?
- 56 years are reported by both, from 1962 to 2017.
- How do Costa Rica and Italy rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Costa Rica ranks 106th and Italy ranks 107th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.