Congo vs Denmark: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Congo
-1.91 % change on previous year
in 2024
Denmark
-1.56 % change on previous year
in 2017
Congo rank
111th
Denmark rank
108th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Congo
- Denmark
How they compare
Denmark currently reports -1.56 % change on previous year against -1.91 % change on previous year in Congo, a difference of 0.35 % change on previous year.
The two have swapped places 26 times across 56 shared years of data; in 1962 it was Denmark ahead.
Congo ranks 111th and Denmark ranks 108th of 143 countries.
Across the 6 decades both report, Congo averaged higher in 5 and Denmark in 1.
Head to head by decade
| Decade | Congo | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4486 % change on previous year | -2.1 % change on previous year | 2.55 % change on previous year | Congo |
| 1970s | 8.47 % change on previous year | 4.25 % change on previous year | 4.22 % change on previous year | Congo |
| 1980s | 5.56 % change on previous year | 2.79 % change on previous year | 2.77 % change on previous year | Congo |
| 1990s | 2.98 % change on previous year | 4.7 % change on previous year | 1.73 % change on previous year | Denmark |
| 2000s | 3.2 % change on previous year | -0.8951 % change on previous year | 4.1 % change on previous year | Congo |
| 2010s | 0.6997 % change on previous year | -1.08 % change on previous year | 1.78 % change on previous year | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Congo or Denmark?
- Denmark, at -1.56 % change on previous year against -1.91 % change on previous year in Congo as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Congo and Denmark?
- 0.35 % change on previous year, with Denmark ahead.
- How many years of comparable data are there for Congo and Denmark?
- 56 years are reported by both, from 1962 to 2017.
- How do Congo and Denmark rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Congo ranks 111th and Denmark ranks 108th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.