Canada vs Costa Rica: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Canada
-0.2374 % change on previous year
in 2024
Costa Rica
-0.9571 % change on previous year
in 2024
Canada rank
104th
Costa Rica rank
106th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Canada
- Costa Rica
How they compare
Canada currently reports -0.2374 % change on previous year against -0.9571 % change on previous year in Costa Rica, a difference of 0.7197 % change on previous year.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Costa Rica ahead.
Canada ranks 104th and Costa Rica ranks 106th of 143 countries.
Across the 7 decades both report, Canada averaged higher in 2 and Costa Rica in 5.
Head to head by decade
| Decade | Canada | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.3 % change on previous year | 13.91 % change on previous year | 7.62 % change on previous year | Costa Rica |
| 1970s | 3.4 % change on previous year | 12.99 % change on previous year | 9.59 % change on previous year | Costa Rica |
| 1980s | 2.64 % change on previous year | 19.49 % change on previous year | 16.85 % change on previous year | Costa Rica |
| 1990s | 4.7 % change on previous year | 6.76 % change on previous year | 2.06 % change on previous year | Costa Rica |
| 2000s | 1.67 % change on previous year | 4.35 % change on previous year | 2.68 % change on previous year | Costa Rica |
| 2010s | 2.96 % change on previous year | 2.8 % change on previous year | 0.1583 % change on previous year | Canada |
| 2020s | 1.2 % change on previous year | -0.0697 % change on previous year | 1.27 % change on previous year | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Canada or Costa Rica?
- Canada, at -0.2374 % change on previous year against -0.9571 % change on previous year in Costa Rica as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Canada and Costa Rica?
- 0.7197 % change on previous year, with Canada ahead.
- How many years of comparable data are there for Canada and Costa Rica?
- 63 years are reported by both, from 1962 to 2024.
- How do Canada and Costa Rica rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Canada ranks 104th and Costa Rica ranks 106th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.