Cabo Verde vs European Union (27): Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Cabo Verde
- European Union (27)
How they compare
Cabo Verde currently reports 48.6 % change on previous year against 6.83 % change on previous year in European Union (27), a difference of 41.77 % change on previous year.
That makes Cabo Verde's figure about 7.1 times European Union (27)'s.
The two have swapped places 35 times across 63 shared years of data; in 1962 it was European Union (27) ahead.
Cabo Verde ranks 3rd and European Union (27) ranks 6th of 143 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 5 and European Union (27) in 2.
Head to head by decade
| Decade | Cabo Verde | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.92 % change on previous year | 8.02 % change on previous year | 5.1 % change on previous year | European Union (27) |
| 1970s | 15.43 % change on previous year | 6.03 % change on previous year | 9.39 % change on previous year | Cabo Verde |
| 1980s | 10.88 % change on previous year | 1.15 % change on previous year | 9.73 % change on previous year | Cabo Verde |
| 1990s | 0.2359 % change on previous year | 3.64 % change on previous year | 3.4 % change on previous year | European Union (27) |
| 2000s | 1.08 % change on previous year | 0.2944 % change on previous year | 0.7809 % change on previous year | Cabo Verde |
| 2010s | 6.47 % change on previous year | 2.69 % change on previous year | 3.78 % change on previous year | Cabo Verde |
| 2020s | 4.34 % change on previous year | 1.7 % change on previous year | 2.64 % change on previous year | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cabo Verde or European Union (27)?
- Cabo Verde, at 48.6 % change on previous year against 6.83 % change on previous year in European Union (27) as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cabo Verde and European Union (27)?
- 41.77 % change on previous year, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and European Union (27)?
- 63 years are reported by both, from 1962 to 2024.
- How do Cabo Verde and European Union (27) rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Cabo Verde ranks 3rd and European Union (27) ranks 6th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.