Burundi vs Caribbean: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Burundi
4.16 % change on previous year
in 2024
Caribbean
4.22 % change on previous year
in 2024
Burundi rank
50th
Caribbean rank
49th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Burundi
- Caribbean
How they compare
Caribbean currently reports 4.22 % change on previous year against 4.16 % change on previous year in Burundi, a difference of 0.06 % change on previous year.
The two have swapped places 29 times across 63 shared years of data; in 1962 it was Burundi ahead.
Burundi ranks 50th and Caribbean ranks 49th of 143 countries.
Across the 7 decades both report, Burundi averaged higher in 3 and Caribbean in 4.
Head to head by decade
| Decade | Burundi | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.79 % change on previous year | 6.69 % change on previous year | 1.09 % change on previous year | Burundi |
| 1970s | 4.14 % change on previous year | 7.14 % change on previous year | 3 % change on previous year | Caribbean |
| 1980s | 3.43 % change on previous year | 5.8 % change on previous year | 2.37 % change on previous year | Caribbean |
| 1990s | 0.7271 % change on previous year | 4.02 % change on previous year | 3.3 % change on previous year | Caribbean |
| 2000s | -1.97 % change on previous year | 5.9 % change on previous year | 7.88 % change on previous year | Caribbean |
| 2010s | 10.03 % change on previous year | 0.2401 % change on previous year | 9.79 % change on previous year | Burundi |
| 2020s | 4.1 % change on previous year | 2.06 % change on previous year | 2.04 % change on previous year | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Burundi or Caribbean?
- Caribbean, at 4.22 % change on previous year against 4.16 % change on previous year in Burundi as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Burundi and Caribbean?
- 0.06 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Burundi and Caribbean?
- 63 years are reported by both, from 1962 to 2024.
- How do Burundi and Caribbean rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Burundi ranks 50th and Caribbean ranks 49th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.