Bhutan vs Kyrgyzstan: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Bhutan
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 24.48 % change on previous year against 19.2 % change on previous year in Bhutan, a difference of 5.28 % change on previous year.
That makes Kyrgyzstan's figure about 1.3 times Bhutan's.
The two have swapped places 15 times across 26 shared years of data; in 1999 it was Bhutan ahead.
Bhutan ranks 15th and Kyrgyzstan ranks 12th of 143 countries.
Across the 4 decades both report, Bhutan averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Bhutan | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49.95 % change on previous year | 12.16 % change on previous year | 37.79 % change on previous year | Bhutan |
| 2000s | -1.14 % change on previous year | 0.1756 % change on previous year | 1.31 % change on previous year | Kyrgyzstan |
| 2010s | 35.91 % change on previous year | 10.39 % change on previous year | 25.52 % change on previous year | Bhutan |
| 2020s | -23.6 % change on previous year | 15.71 % change on previous year | 39.3 % change on previous year | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Bhutan or Kyrgyzstan?
- Kyrgyzstan, at 24.48 % change on previous year against 19.2 % change on previous year in Bhutan as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Bhutan and Kyrgyzstan?
- 5.28 % change on previous year, with Kyrgyzstan ahead.
- How many years of comparable data are there for Bhutan and Kyrgyzstan?
- 26 years are reported by both, from 1999 to 2024.
- How do Bhutan and Kyrgyzstan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Bhutan ranks 15th and Kyrgyzstan ranks 12th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.