Belarus vs Eastern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Belarus
14.47 % change on previous year
in 2024
Eastern Europe
2.72 % change on previous year
in 2024
Belarus rank
16th
Eastern Europe rank
18th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Belarus
  • Eastern Europe
-1000100200300196219932024

How they compare

Belarus currently reports 14.47 % change on previous year against 2.72 % change on previous year in Eastern Europe, a difference of 11.75 % change on previous year.

That makes Belarus's figure about 5.3 times Eastern Europe's.

The two have swapped places 11 times across 30 shared years of data; in 1995 it was Eastern Europe ahead.

Belarus ranks 16th and Eastern Europe ranks 18th of 143 countries.

Across the 4 decades both report, Belarus averaged higher in 2 and Eastern Europe in 2.

Head to head by decade

Decade Belarus Eastern Europe Difference Ahead
1990s -5.26 % change on previous year 0.0493 % change on previous year 5.31 % change on previous year Eastern Europe
2000s 12.48 % change on previous year 8.37 % change on previous year 4.11 % change on previous year Belarus
2010s 9.58 % change on previous year 6.08 % change on previous year 3.51 % change on previous year Belarus
2020s 1.89 % change on previous year 1.95 % change on previous year 0.0659 % change on previous year Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Belarus or Eastern Europe?
Belarus, at 14.47 % change on previous year against 2.72 % change on previous year in Eastern Europe as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Belarus and Eastern Europe?
11.75 % change on previous year, with Belarus ahead.
How many years of comparable data are there for Belarus and Eastern Europe?
30 years are reported by both, from 1995 to 2024.
How do Belarus and Eastern Europe rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Belarus ranks 16th and Eastern Europe ranks 18th of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Eastern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/belarus/eastern-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/belarus/eastern-europe/">Belarus vs Eastern Europe: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.