Australia and New Zealand vs China, Hong Kong SAR: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Australia and New Zealand
- China, Hong Kong SAR
How they compare
China, Hong Kong SAR currently reports 4.42 % change on previous year against 4.37 % change on previous year in Australia and New Zealand, a difference of 0.05 % change on previous year.
The two have swapped places 26 times across 61 shared years of data; in 1962 it was China, Hong Kong SAR ahead.
Australia and New Zealand ranks 47th and China, Hong Kong SAR ranks 46th of 143 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 6 and China, Hong Kong SAR in 1.
Head to head by decade
| Decade | Australia and New Zealand | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.83 % change on previous year | 4.47 % change on previous year | 6.36 % change on previous year | Australia and New Zealand |
| 1970s | 10.17 % change on previous year | 4.88 % change on previous year | 5.29 % change on previous year | Australia and New Zealand |
| 1980s | 4.04 % change on previous year | 1.55 % change on previous year | 2.48 % change on previous year | Australia and New Zealand |
| 1990s | 4.98 % change on previous year | -24.08 % change on previous year | 29.07 % change on previous year | Australia and New Zealand |
| 2000s | 4.22 % change on previous year | 19.99 % change on previous year | 15.77 % change on previous year | China, Hong Kong SAR |
| 2010s | 4.23 % change on previous year | -4.03 % change on previous year | 8.26 % change on previous year | Australia and New Zealand |
| 2020s | 3.22 % change on previous year | -1.34 % change on previous year | 4.56 % change on previous year | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Australia and New Zealand or China, Hong Kong SAR?
- China, Hong Kong SAR, at 4.42 % change on previous year against 4.37 % change on previous year in Australia and New Zealand as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Australia and New Zealand and China, Hong Kong SAR?
- 0.05 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for Australia and New Zealand and China, Hong Kong SAR?
- 61 years are reported by both, from 1962 to 2024.
- How do Australia and New Zealand and China, Hong Kong SAR rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Australia and New Zealand ranks 47th and China, Hong Kong SAR ranks 46th of 143 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.