Argentina vs Honduras: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Argentina
0.7429 % change on previous year
in 2024
Honduras
0.9606 % change on previous year
in 2024
Argentina rank
91st
Honduras rank
89th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Argentina
  • Honduras
-200204060196219932024

How they compare

Honduras currently reports 0.9606 % change on previous year against 0.7429 % change on previous year in Argentina, a difference of 0.2177 % change on previous year.

That makes Honduras's figure about 1.3 times Argentina's.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Argentina ahead.

Argentina ranks 91st and Honduras ranks 89th of 143 countries.

Across the 7 decades both report, Argentina averaged higher in 2 and Honduras in 5.

Head to head by decade

Decade Argentina Honduras Difference Ahead
1960s 19.43 % change on previous year 5.37 % change on previous year 14.06 % change on previous year Argentina
1970s 8.34 % change on previous year 8.97 % change on previous year 0.6364 % change on previous year Honduras
1980s 1.02 % change on previous year 11.66 % change on previous year 10.64 % change on previous year Honduras
1990s 12.78 % change on previous year 13.46 % change on previous year 0.6808 % change on previous year Honduras
2000s 5.73 % change on previous year 9.22 % change on previous year 3.49 % change on previous year Honduras
2010s 4.01 % change on previous year 3.75 % change on previous year 0.2604 % change on previous year Argentina
2020s 0.9083 % change on previous year 2.33 % change on previous year 1.42 % change on previous year Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Argentina or Honduras?
Honduras, at 0.9606 % change on previous year against 0.7429 % change on previous year in Argentina as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Argentina and Honduras?
0.2177 % change on previous year, with Honduras ahead.
How many years of comparable data are there for Argentina and Honduras?
63 years are reported by both, from 1962 to 2024.
How do Argentina and Honduras rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Argentina ranks 91st and Honduras ranks 89th of 143 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Honduras: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-11/argentina/honduras/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
173 places, 9,687 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.