Germany vs Hungary: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Germany
- Hungary
How they compare
Hungary currently reports 5.89 1000 USD per square kilometre against 5.04 1000 USD per square kilometre in Germany, a difference of 0.85 1000 USD per square kilometre.
That makes Hungary's figure about 1.2 times Germany's.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Hungary ahead.
Germany ranks 33rd and Hungary ranks 31st of 122 countries.
Across the 6 decades both report, Germany averaged higher in 1 and Hungary in 5.
Head to head by decade
| Decade | Germany | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9921 1000 USD per square kilometre | 2.04 1000 USD per square kilometre | 1.04 1000 USD per square kilometre | Hungary |
| 1970s | 1.86 1000 USD per square kilometre | 3.66 1000 USD per square kilometre | 1.81 1000 USD per square kilometre | Hungary |
| 1980s | 2.25 1000 USD per square kilometre | 5.79 1000 USD per square kilometre | 3.54 1000 USD per square kilometre | Hungary |
| 1990s | 2.04 1000 USD per square kilometre | 4.64 1000 USD per square kilometre | 2.6 1000 USD per square kilometre | Hungary |
| 2000s | 2.99 1000 USD per square kilometre | 4.29 1000 USD per square kilometre | 1.29 1000 USD per square kilometre | Hungary |
| 2010s | 4.79 1000 USD per square kilometre | 4.78 1000 USD per square kilometre | 0.0018 1000 USD per square kilometre | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Germany or Hungary?
- Hungary, at 5.89 1000 USD per square kilometre against 5.04 1000 USD per square kilometre in Germany as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Germany and Hungary?
- 0.85 1000 USD per square kilometre, with Hungary ahead.
- How many years of comparable data are there for Germany and Hungary?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Hungary rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Germany ranks 33rd and Hungary ranks 31st of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.