Mongolia vs Senegal: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Mongolia
0 kg/An per US$ of GDP
in 2024
Senegal
0 kg/An per US$ of GDP
in 2024
Mongolia rank
70th
Senegal rank
72nd
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Mongolia
- Senegal
How they compare
Mongolia currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Senegal, a difference of 0 kg/An per US$ of GDP.
The two have swapped places 4 times across 45 shared years of data; in 1980 it was Mongolia ahead.
Mongolia ranks 70th and Senegal ranks 72nd of 166 countries.
Mongolia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Mongolia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Mongolia |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Mongolia |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Mongolia |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Mongolia |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Mongolia or Senegal?
- Mongolia, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Senegal as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Mongolia and Senegal?
- 0 kg/An per US$ of GDP, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Senegal?
- 45 years are reported by both, from 1980 to 2024.
- How do Mongolia and Senegal rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Mongolia ranks 70th and Senegal ranks 72nd of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.