Madagascar vs Mozambique: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Madagascar
0 kg/An per US$ of GDP
in 2024
Mozambique
0 kg/An per US$ of GDP
in 2024
Madagascar rank
64th
Mozambique rank
63rd

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Madagascar
  • Mozambique
00000196119922024

How they compare

Mozambique currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Madagascar, a difference of 0 kg/An per US$ of GDP.

The two have swapped places 7 times across 34 shared years of data; in 1991 it was Madagascar ahead.

Madagascar ranks 64th and Mozambique ranks 63rd of 166 countries.

Across the 4 decades both report, Madagascar averaged higher in 3 and Mozambique in 1.

Head to head by decade

Decade Madagascar Mozambique Difference Ahead
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Mozambique
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Madagascar
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Madagascar
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Madagascar or Mozambique?
Mozambique, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Madagascar as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Madagascar and Mozambique?
0 kg/An per US$ of GDP, with Mozambique ahead.
How many years of comparable data are there for Madagascar and Mozambique?
34 years are reported by both, from 1991 to 2024.
How do Madagascar and Mozambique rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Madagascar ranks 64th and Mozambique ranks 63rd of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Mozambique: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/madagascar/mozambique/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.