Liberia vs Montenegro: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Liberia
0 kg/An per US$ of GDP
in 2024
Montenegro
0 kg/An per US$ of GDP
in 2024
Liberia rank
31st
Montenegro rank
29th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Liberia
- Montenegro
How they compare
Montenegro currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Liberia, a difference of 0 kg/An per US$ of GDP.
The two have swapped places 3 times across 19 shared years of data; in 2006 it was Liberia ahead.
Liberia ranks 31st and Montenegro ranks 29th of 166 countries.
Across the 3 decades both report, Liberia averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Liberia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Liberia |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Liberia |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Liberia or Montenegro?
- Montenegro, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Liberia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Liberia and Montenegro?
- 0 kg/An per US$ of GDP, with Montenegro ahead.
- How many years of comparable data are there for Liberia and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Liberia and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Liberia ranks 31st and Montenegro ranks 29th of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.