Lebanon vs Malawi: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Lebanon
0 kg/An per US$ of GDP
in 2024
Malawi
0 kg/An per US$ of GDP
in 2024
Lebanon rank
54th
Malawi rank
51st

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Lebanon
  • Malawi
000000198020022024

How they compare

Malawi currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Lebanon, a difference of 0 kg/An per US$ of GDP.

That makes Malawi's figure about 1.2 times Lebanon's.

The two have swapped places 2 times across 37 shared years of data; in 1988 it was Malawi ahead.

Lebanon ranks 54th and Malawi ranks 51st of 166 countries.

Across the 5 decades both report, Lebanon averaged higher in 1 and Malawi in 4.

Head to head by decade

Decade Lebanon Malawi Difference Ahead
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Malawi
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Malawi
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Malawi
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Malawi
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Lebanon or Malawi?
Malawi, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Lebanon as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Lebanon and Malawi?
0 kg/An per US$ of GDP, with Malawi ahead.
How many years of comparable data are there for Lebanon and Malawi?
37 years are reported by both, from 1988 to 2024.
How do Lebanon and Malawi rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Lebanon ranks 54th and Malawi ranks 51st of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Malawi: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/lebanon/malawi/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.