How many years of comparable data are there for Latvia and Senegal?

30 years are reported by both, from 1995 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Latvia vs Senegal: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Latvia

0 kg/An per US$ of GDP

in 2024

Senegal

0 kg/An per US$ of GDP

in 2024

Latvia rank

73rd

Senegal rank

72nd

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

Latvia
Senegal

How they compare

Senegal currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Latvia, a difference of 0 kg/An per US$ of GDP.

The two have swapped places 1 time across 30 shared years of data; in 1995 it was Latvia ahead.

Latvia ranks 73rd and Senegal ranks 72nd of 166 countries.

Across the 4 decades both report, Latvia averaged higher in 1 and Senegal in 3.

Head to head by decade

Decade	Latvia	Senegal	Difference	Ahead
1990s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Latvia
2000s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Senegal
2010s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Senegal
2020s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Latvia or Senegal?: Senegal, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Latvia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Latvia and Senegal?: 0 kg/An per US$ of GDP, with Senegal ahead.
How many years of comparable data are there for Latvia and Senegal?: 30 years are reported by both, from 1995 to 2024.
How do Latvia and Senegal rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?: Latvia ranks 73rd and Senegal ranks 72nd of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Senegal: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/latvia/senegal/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/latvia/senegal/">Latvia vs Senegal: Meat of cattle with the bone, fresh or chilled — Yield/Carcass</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit: kg/An per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 9,069 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.