How many years of comparable data are there for Hungary and Oman?

57 years are reported by both, from 1968 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Hungary vs Oman: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Hungary

0 kg/An per US$ of GDP

in 2024

Oman

0 kg/An per US$ of GDP

in 2024

Hungary rank

115th

Oman rank

116th

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

Hungary
Oman

How they compare

Hungary currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Oman, a difference of 0 kg/An per US$ of GDP.

The two have swapped places 3 times across 57 shared years of data; in 1968 it was Oman ahead.

Hungary ranks 115th and Oman ranks 116th of 166 countries.

Across the 7 decades both report, Hungary averaged higher in 2 and Oman in 5.

Head to head by decade

Decade	Hungary	Oman	Difference	Ahead
1960s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Oman
1970s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Oman
1980s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Oman
1990s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Oman
2000s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Oman
2010s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Hungary
2020s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Hungary or Oman?: Hungary, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Oman as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Hungary and Oman?: 0 kg/An per US$ of GDP, with Hungary ahead.
How many years of comparable data are there for Hungary and Oman?: 57 years are reported by both, from 1968 to 2024.
How do Hungary and Oman rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?: Hungary ranks 115th and Oman ranks 116th of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Oman: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/hungary/oman/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/hungary/oman/">Hungary vs Oman: Meat of cattle with the bone, fresh or chilled — Yield/Carcass</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit: kg/An per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 9,069 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.