Guinea-Bissau vs Suriname: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Guinea-Bissau
0 kg/An per US$ of GDP
in 2024
Suriname
0 kg/An per US$ of GDP
in 2024
Guinea-Bissau rank
19th
Suriname rank
22nd

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Guinea-Bissau
  • Suriname
000000196119922024

How they compare

Guinea-Bissau currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Suriname, a difference of 0 kg/An per US$ of GDP.

That makes Guinea-Bissau's figure about 1.2 times Suriname's.

The two have swapped places 6 times across 55 shared years of data; in 1970 it was Guinea-Bissau ahead.

Guinea-Bissau ranks 19th and Suriname ranks 22nd of 166 countries.

Across the 6 decades both report, Guinea-Bissau averaged higher in 5 and Suriname in 1.

Head to head by decade

Decade Guinea-Bissau Suriname Difference Ahead
1970s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Guinea-Bissau
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Guinea-Bissau
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Suriname
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Guinea-Bissau
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Guinea-Bissau
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Guinea-Bissau or Suriname?
Guinea-Bissau, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Suriname as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Guinea-Bissau and Suriname?
0 kg/An per US$ of GDP, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Suriname?
55 years are reported by both, from 1970 to 2024.
How do Guinea-Bissau and Suriname rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Guinea-Bissau ranks 19th and Suriname ranks 22nd of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Suriname: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/guinea-bissau/suriname/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.