Greece vs South Africa: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Greece
0 kg/An per US$ of GDP
in 2024
South Africa
0 kg/An per US$ of GDP
in 2024
Greece rank
121st
South Africa rank
123rd

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Greece
  • South Africa
00000196119922024

How they compare

Greece currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in South Africa, a difference of 0 kg/An per US$ of GDP.

That makes Greece's figure about 1.1 times South Africa's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was South Africa ahead.

Greece ranks 121st and South Africa ranks 123rd of 166 countries.

Across the 7 decades both report, Greece averaged higher in 6 and South Africa in 1.

Head to head by decade

Decade Greece South Africa Difference Ahead
1960s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece
1970s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP South Africa
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Greece or South Africa?
Greece, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in South Africa as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Greece and South Africa?
0 kg/An per US$ of GDP, with Greece ahead.
How many years of comparable data are there for Greece and South Africa?
64 years are reported by both, from 1961 to 2024.
How do Greece and South Africa rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Greece ranks 121st and South Africa ranks 123rd of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs South Africa: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/greece/south-africa/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.