Greece vs Portugal: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Greece
0 kg/An per US$ of GDP
in 2024
Portugal
0 kg/An per US$ of GDP
in 2024
Greece rank
121st
Portugal rank
124th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Greece
- Portugal
How they compare
Greece currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Portugal, a difference of 0 kg/An per US$ of GDP.
That makes Greece's figure about 1.1 times Portugal's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Portugal ahead.
Greece ranks 121st and Portugal ranks 124th of 166 countries.
Across the 7 decades both report, Greece averaged higher in 1 and Portugal in 6.
Head to head by decade
| Decade | Greece | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 1970s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 1980s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Portugal |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Greece or Portugal?
- Greece, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Portugal as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Greece and Portugal?
- 0 kg/An per US$ of GDP, with Greece ahead.
- How many years of comparable data are there for Greece and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Portugal rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Greece ranks 121st and Portugal ranks 124th of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.