Georgia vs Panama: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Georgia
0 kg/An per US$ of GDP
in 2024
Panama
0 kg/An per US$ of GDP
in 2024
Georgia rank
99th
Panama rank
97th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Georgia
- Panama
How they compare
Panama currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Georgia, a difference of 0 kg/An per US$ of GDP.
That makes Panama's figure about 1.1 times Georgia's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 99th and Panama ranks 97th of 166 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Georgia |
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Georgia |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Georgia |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Georgia or Panama?
- Panama, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Georgia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Georgia and Panama?
- 0 kg/An per US$ of GDP, with Panama ahead.
- How many years of comparable data are there for Georgia and Panama?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Panama rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Georgia ranks 99th and Panama ranks 97th of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.