How many years of comparable data are there for Chile and Ethiopia?

32 years are reported by both, from 1993 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chile vs Ethiopia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Chile

0 kg/An per US$ of GDP

in 2024

Ethiopia

0 kg/An per US$ of GDP

in 2024

Chile rank

126th

Ethiopia rank

129th

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

Chile
Ethiopia

How they compare

Chile currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Ethiopia, a difference of 0 kg/An per US$ of GDP.

That makes Chile's figure about 1.1 times Ethiopia's.

The two have swapped places 1 time across 32 shared years of data; in 1993 it was Ethiopia ahead.

Chile ranks 126th and Ethiopia ranks 129th of 166 countries.

Ethiopia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade	Chile	Ethiopia	Difference	Ahead
1990s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ethiopia
2000s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ethiopia
2010s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ethiopia
2020s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Chile or Ethiopia?: Chile, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Ethiopia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Chile and Ethiopia?: 0 kg/An per US$ of GDP, with Chile ahead.
How many years of comparable data are there for Chile and Ethiopia?: 32 years are reported by both, from 1993 to 2024.
How do Chile and Ethiopia rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?: Chile ranks 126th and Ethiopia ranks 129th of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Ethiopia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/chile/ethiopia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/chile/ethiopia/">Chile vs Ethiopia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit: kg/An per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 9,069 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.