Bulgaria vs Morocco: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Bulgaria
0 kg/An per US$ of GDP
in 2024
Morocco
0 kg/An per US$ of GDP
in 2024
Bulgaria rank
111th
Morocco rank
113th

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Bulgaria
  • Morocco
0000196119922024

How they compare

Bulgaria currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Morocco, a difference of 0 kg/An per US$ of GDP.

That makes Bulgaria's figure about 1.1 times Morocco's.

The two have swapped places 4 times across 45 shared years of data; in 1980 it was Bulgaria ahead.

Bulgaria ranks 111th and Morocco ranks 113th of 166 countries.

Bulgaria has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Bulgaria Morocco Difference Ahead
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Bulgaria
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Bulgaria
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Bulgaria
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Bulgaria
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Bulgaria or Morocco?
Bulgaria, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Morocco as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Bulgaria and Morocco?
0 kg/An per US$ of GDP, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Morocco?
45 years are reported by both, from 1980 to 2024.
How do Bulgaria and Morocco rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Bulgaria ranks 111th and Morocco ranks 113th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bulgaria vs Morocco: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/bulgaria/morocco/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/bulgaria/morocco/">Bulgaria vs Morocco: Meat of cattle with the bone, fresh or chilled — Yield/Carcass</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.