Benin vs Nicaragua: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Benin
0 kg/An per US$ of GDP
in 2024
Nicaragua
0 kg/An per US$ of GDP
in 2023
Benin rank
48th
Nicaragua rank
45th

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Benin
  • Nicaragua
0000196119922024

How they compare

Nicaragua currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Benin, a difference of 0 kg/An per US$ of GDP.

That makes Nicaragua's figure about 1.1 times Benin's.

The two have swapped places 12 times across 63 shared years of data; in 1961 it was Nicaragua ahead.

Benin ranks 48th and Nicaragua ranks 45th of 166 countries.

Across the 7 decades both report, Benin averaged higher in 4 and Nicaragua in 3.

Head to head by decade

Decade Benin Nicaragua Difference Ahead
1960s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Nicaragua
1970s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Benin
1980s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Benin
1990s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Nicaragua
2000s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Benin
2010s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Benin
2020s 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP 0 kg/An per US$ of GDP Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Benin or Nicaragua?
Nicaragua, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Benin as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Benin and Nicaragua?
0 kg/An per US$ of GDP, with Nicaragua ahead.
How many years of comparable data are there for Benin and Nicaragua?
63 years are reported by both, from 1961 to 2023.
How do Benin and Nicaragua rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Benin ranks 48th and Nicaragua ranks 45th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Nicaragua: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/benin/nicaragua/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
kg/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,069 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.