How many years of comparable data are there for Belgium and Ireland?

25 years are reported by both, from 2000 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Belgium vs Ireland: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Belgium

0 kg/An per US$ of GDP

in 2024

Ireland

0 kg/An per US$ of GDP

in 2024

Belgium rank

143rd

Ireland rank

141st

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

Belgium
Ireland

How they compare

Ireland currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Belgium, a difference of 0 kg/An per US$ of GDP.

That makes Ireland's figure about 1.1 times Belgium's.

Across all 25 years both countries report, Ireland has been ahead every year.

Belgium ranks 143rd and Ireland ranks 141st of 166 countries.

Ireland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Belgium	Ireland	Difference	Ahead
2000s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ireland
2010s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ireland
2020s	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	0 kg/An per US$ of GDP	Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Belgium or Ireland?: Ireland, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Belgium as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Belgium and Ireland?: 0 kg/An per US$ of GDP, with Ireland ahead.
How many years of comparable data are there for Belgium and Ireland?: 25 years are reported by both, from 2000 to 2024.
How do Belgium and Ireland rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?: Belgium ranks 143rd and Ireland ranks 141st of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Ireland: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/belgium/ireland/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/belgium/ireland/">Belgium vs Ireland: Meat of cattle with the bone, fresh or chilled — Yield/Carcass</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit: kg/An per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 9,069 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.