Saint Lucia vs Sweden: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Saint Lucia
0 % change on previous year
in 2024
Sweden
0.3086 % change on previous year
in 2024
Saint Lucia rank
87th
Sweden rank
85th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Saint Lucia
- Sweden
How they compare
Sweden currently reports 0.3086 % change on previous year against 0 % change on previous year in Saint Lucia, a difference of 0.3086 % change on previous year.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was Sweden ahead.
Saint Lucia ranks 87th and Sweden ranks 85th of 209 countries.
Across the 7 decades both report, Saint Lucia averaged higher in 1 and Sweden in 6.
Head to head by decade
| Decade | Saint Lucia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 6.36 % change on previous year | 6.36 % change on previous year | Sweden |
| 1970s | 0 % change on previous year | 1.57 % change on previous year | 1.57 % change on previous year | Sweden |
| 1980s | 0 % change on previous year | 0.7211 % change on previous year | 0.7211 % change on previous year | Sweden |
| 1990s | 0 % change on previous year | 1.52 % change on previous year | 1.52 % change on previous year | Sweden |
| 2000s | 1.4 % change on previous year | 0.8996 % change on previous year | 0.4999 % change on previous year | Saint Lucia |
| 2010s | 0.0558 % change on previous year | 0.5269 % change on previous year | 0.471 % change on previous year | Sweden |
| 2020s | 0.1093 % change on previous year | 0.3129 % change on previous year | 0.2036 % change on previous year | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Saint Lucia or Sweden?
- Sweden, at 0.3086 % change on previous year against 0 % change on previous year in Saint Lucia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Saint Lucia and Sweden?
- 0.3086 % change on previous year, with Sweden ahead.
- How many years of comparable data are there for Saint Lucia and Sweden?
- 63 years are reported by both, from 1962 to 2024.
- How do Saint Lucia and Sweden rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Saint Lucia ranks 87th and Sweden ranks 85th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.