Kazakhstan vs Norway: Meat of cattle with the bone, fresh or chilled — Yield/Carcass

Kazakhstan
-0.565 % change on previous year
in 2024
Norway
-0.7042 % change on previous year
in 2024
Kazakhstan rank
156th
Norway rank
158th

Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time

  • Kazakhstan
  • Norway
-1001020196219932024

How they compare

Kazakhstan currently reports -0.565 % change on previous year against -0.7042 % change on previous year in Norway, a difference of 0.1392 % change on previous year.

The two have swapped places 8 times across 32 shared years of data; in 1993 it was Kazakhstan ahead.

Kazakhstan ranks 156th and Norway ranks 158th of 209 countries.

Across the 4 decades both report, Kazakhstan averaged higher in 2 and Norway in 2.

Head to head by decade

Decade Kazakhstan Norway Difference Ahead
1990s -0.5377 % change on previous year 0.8006 % change on previous year 1.34 % change on previous year Norway
2000s -1.01 % change on previous year 0.9895 % change on previous year 2 % change on previous year Norway
2010s 1.22 % change on previous year 0.4835 % change on previous year 0.7344 % change on previous year Kazakhstan
2020s 0.1149 % change on previous year -0.1305 % change on previous year 0.2454 % change on previous year Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Kazakhstan or Norway?
Kazakhstan, at -0.565 % change on previous year against -0.7042 % change on previous year in Norway as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Kazakhstan and Norway?
0.1392 % change on previous year, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Norway?
32 years are reported by both, from 1993 to 2024.
How do Kazakhstan and Norway rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
Kazakhstan ranks 156th and Norway ranks 158th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kazakhstan vs Norway: Meat of cattle with the bone, fresh or chilled — Yield/Carcass. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/kazakhstan/norway/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,580 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.