France vs Seychelles: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
France
1.24 % change on previous year
in 2024
Seychelles
0.9852 % change on previous year
in 2024
France rank
57th
Seychelles rank
60th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- France
- Seychelles
How they compare
France currently reports 1.24 % change on previous year against 0.9852 % change on previous year in Seychelles, a difference of 0.2548 % change on previous year.
That makes France's figure about 1.3 times Seychelles's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was Seychelles ahead.
France ranks 57th and Seychelles ranks 60th of 209 countries.
Across the 7 decades both report, France averaged higher in 6 and Seychelles in 1.
Head to head by decade
| Decade | France | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4976 % change on previous year | 0.0623 % change on previous year | 0.4353 % change on previous year | France |
| 1970s | 1.98 % change on previous year | 0.0245 % change on previous year | 1.95 % change on previous year | France |
| 1980s | 1.14 % change on previous year | 0.3307 % change on previous year | 0.8124 % change on previous year | France |
| 1990s | 1.02 % change on previous year | 1.47 % change on previous year | 0.4495 % change on previous year | Seychelles |
| 2000s | 0.4675 % change on previous year | -0.6701 % change on previous year | 1.14 % change on previous year | France |
| 2010s | 0.6672 % change on previous year | -0.3307 % change on previous year | 0.9979 % change on previous year | France |
| 2020s | 0.7558 % change on previous year | 0.6588 % change on previous year | 0.097 % change on previous year | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, France or Seychelles?
- France, at 1.24 % change on previous year against 0.9852 % change on previous year in Seychelles as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between France and Seychelles?
- 0.2548 % change on previous year, with France ahead.
- How many years of comparable data are there for France and Seychelles?
- 63 years are reported by both, from 1962 to 2024.
- How do France and Seychelles rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- France ranks 57th and Seychelles ranks 60th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.