Fiji vs Jordan: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Fiji
12.21 % change on previous year
in 2024
Jordan
11.35 % change on previous year
in 2024
Fiji rank
5th
Jordan rank
8th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Fiji
- Jordan
How they compare
Fiji currently reports 12.21 % change on previous year against 11.35 % change on previous year in Jordan, a difference of 0.86 % change on previous year.
That makes Fiji's figure about 1.1 times Jordan's.
The two have swapped places 19 times across 63 shared years of data; in 1962 it was Jordan ahead.
Fiji ranks 5th and Jordan ranks 8th of 209 countries.
Across the 7 decades both report, Fiji averaged higher in 3 and Jordan in 2.
Head to head by decade
| Decade | Fiji | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1980s | 0 % change on previous year | -2.78 % change on previous year | 2.78 % change on previous year | Fiji |
| 1990s | -5.8 % change on previous year | 9.86 % change on previous year | 15.66 % change on previous year | Jordan |
| 2000s | -0.9036 % change on previous year | 3.52 % change on previous year | 4.42 % change on previous year | Jordan |
| 2010s | 30.96 % change on previous year | 2.79 % change on previous year | 28.17 % change on previous year | Fiji |
| 2020s | 16.93 % change on previous year | 5.51 % change on previous year | 11.42 % change on previous year | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Fiji or Jordan?
- Fiji, at 12.21 % change on previous year against 11.35 % change on previous year in Jordan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Fiji and Jordan?
- 0.86 % change on previous year, with Fiji ahead.
- How many years of comparable data are there for Fiji and Jordan?
- 63 years are reported by both, from 1962 to 2024.
- How do Fiji and Jordan rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Fiji ranks 5th and Jordan ranks 8th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.