Eritrea vs Finland: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Eritrea
0 % change on previous year
in 2024
Finland
0.3067 % change on previous year
in 2024
Eritrea rank
87th
Finland rank
86th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Eritrea
- Finland
How they compare
Finland currently reports 0.3067 % change on previous year against 0 % change on previous year in Eritrea, a difference of 0.3067 % change on previous year.
The two have swapped places 11 times across 31 shared years of data; in 1994 it was Eritrea ahead.
Eritrea ranks 87th and Finland ranks 86th of 209 countries.
Across the 4 decades both report, Eritrea averaged higher in 2 and Finland in 2.
Head to head by decade
| Decade | Eritrea | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.8143 % change on previous year | 0.2831 % change on previous year | 0.5311 % change on previous year | Eritrea |
| 2000s | 0.0076 % change on previous year | 2.13 % change on previous year | 2.12 % change on previous year | Finland |
| 2010s | -0.4061 % change on previous year | 0.6867 % change on previous year | 1.09 % change on previous year | Finland |
| 2020s | 1.03 % change on previous year | 0.3145 % change on previous year | 0.7186 % change on previous year | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Eritrea or Finland?
- Finland, at 0.3067 % change on previous year against 0 % change on previous year in Eritrea as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Eritrea and Finland?
- 0.3067 % change on previous year, with Finland ahead.
- How many years of comparable data are there for Eritrea and Finland?
- 31 years are reported by both, from 1994 to 2024.
- How do Eritrea and Finland rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Eritrea ranks 87th and Finland ranks 86th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.