Djibouti vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Djibouti
0 % change on previous year
in 2024
Saint Lucia
0 % change on previous year
in 2024
Djibouti rank
87th
Saint Lucia rank
87th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Djibouti
- Saint Lucia
How they compare
Djibouti currently reports 0 % change on previous year against 0 % change on previous year in Saint Lucia, a difference of 0 % change on previous year.
The two have swapped places 8 times across 63 shared years of data; in 1962 it was Saint Lucia ahead.
Djibouti ranks 87th and Saint Lucia ranks 87th of 209 countries.
Across the 7 decades both report, Djibouti averaged higher in 2 and Saint Lucia in 1.
Head to head by decade
| Decade | Djibouti | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1970s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1980s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 2000s | 3.71 % change on previous year | 1.4 % change on previous year | 2.31 % change on previous year | Djibouti |
| 2010s | -0.2703 % change on previous year | 0.0558 % change on previous year | 0.3261 % change on previous year | Saint Lucia |
| 2020s | 0.1922 % change on previous year | 0.1093 % change on previous year | 0.0829 % change on previous year | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Djibouti or Saint Lucia?
- Djibouti, at 0 % change on previous year against 0 % change on previous year in Saint Lucia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Djibouti and Saint Lucia?
- 0 % change on previous year, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Saint Lucia?
- 63 years are reported by both, from 1962 to 2024.
- How do Djibouti and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Djibouti ranks 87th and Saint Lucia ranks 87th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.