How many years of comparable data are there for Oman and Saint Lucia?

45 years are reported by both, from 1980 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Oman vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Production, per unit

Oman

0 t per US$ of GDP

in 2024

Saint Lucia

0 t per US$ of GDP

in 2024

Oman rank

132nd

Saint Lucia rank

131st

Meat of cattle with the bone, fresh or chilled — Production, per unit over time

Oman
Saint Lucia

How they compare

Saint Lucia currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in Oman, a difference of 0 t per US$ of GDP.

Across all 45 years both countries report, Saint Lucia has been ahead every year.

Oman ranks 132nd and Saint Lucia ranks 131st of 166 countries.

Saint Lucia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade	Oman	Saint Lucia	Difference	Ahead
1980s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Saint Lucia
1990s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Saint Lucia
2000s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Saint Lucia
2010s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Saint Lucia
2020s	0 t per US$ of GDP	0 t per US$ of GDP	0 t per US$ of GDP	Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per unit, Oman or Saint Lucia?: Saint Lucia, at 0 t per US$ of GDP against 0 t per US$ of GDP in Oman as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per unit between Oman and Saint Lucia?: 0 t per US$ of GDP, with Saint Lucia ahead.
How many years of comparable data are there for Oman and Saint Lucia?: 45 years are reported by both, from 1980 to 2024.
How do Oman and Saint Lucia rank globally for meat of cattle with the bone, fresh or chilled — production, per unit?: Oman ranks 132nd and Saint Lucia ranks 131st of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Production, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/oman/st-lucia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/oman/st-lucia/">Oman vs Saint Lucia: Meat of cattle with the bone, fresh or chilled — Production, per unit</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP
Unit: t per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 9,070 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.