Greece vs Hungary: Meat of cattle with the bone, fresh or chilled — Production, per unit

Greece
0 t per US$ of GDP
in 2024
Hungary
0 t per US$ of GDP
in 2024
Greece rank
141st
Hungary rank
144th

Meat of cattle with the bone, fresh or chilled — Production, per unit over time

  • Greece
  • Hungary
000000196119922024

How they compare

Greece currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in Hungary, a difference of 0 t per US$ of GDP.

That makes Greece's figure about 1.2 times Hungary's.

The two have swapped places 9 times across 57 shared years of data; in 1968 it was Hungary ahead.

Greece ranks 141st and Hungary ranks 144th of 166 countries.

Across the 7 decades both report, Greece averaged higher in 2 and Hungary in 5.

Head to head by decade

Decade Greece Hungary Difference Ahead
1960s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Hungary
1970s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Hungary
1980s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Hungary
1990s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Hungary
2000s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Hungary
2010s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Greece
2020s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per unit, Greece or Hungary?
Greece, at 0 t per US$ of GDP against 0 t per US$ of GDP in Hungary as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per unit between Greece and Hungary?
0 t per US$ of GDP, with Greece ahead.
How many years of comparable data are there for Greece and Hungary?
57 years are reported by both, from 1968 to 2024.
How do Greece and Hungary rank globally for meat of cattle with the bone, fresh or chilled — production, per unit?
Greece ranks 141st and Hungary ranks 144th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Greece vs Hungary: Meat of cattle with the bone, fresh or chilled — Production, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/greece/hungary/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/greece/hungary/">Greece vs Hungary: Meat of cattle with the bone, fresh or chilled — Production, per unit</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP
Unit
t per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,070 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.