Germany vs Sweden: Meat of cattle with the bone, fresh or chilled — Production, per unit

Germany
0 t per US$ of GDP
in 2024
Sweden
0 t per US$ of GDP
in 2024
Germany rank
122nd
Sweden rank
120th

Meat of cattle with the bone, fresh or chilled — Production, per unit over time

  • Germany
  • Sweden
0000196119922024

How they compare

Sweden currently reports 0 t per US$ of GDP against 0 t per US$ of GDP in Germany, a difference of 0 t per US$ of GDP.

That makes Sweden's figure about 1.1 times Germany's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.

Germany ranks 122nd and Sweden ranks 120th of 166 countries.

Germany has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Germany Sweden Difference Ahead
1960s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
1970s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
1980s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
1990s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
2000s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
2010s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany
2020s 0 t per US$ of GDP 0 t per US$ of GDP 0 t per US$ of GDP Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per unit, Germany or Sweden?
Sweden, at 0 t per US$ of GDP against 0 t per US$ of GDP in Germany as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per unit between Germany and Sweden?
0 t per US$ of GDP, with Sweden ahead.
How many years of comparable data are there for Germany and Sweden?
64 years are reported by both, from 1961 to 2024.
How do Germany and Sweden rank globally for meat of cattle with the bone, fresh or chilled — production, per unit?
Germany ranks 122nd and Sweden ranks 120th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Germany vs Sweden: Meat of cattle with the bone, fresh or chilled — Production, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/germany/sweden/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-unit-of-gdp/germany/sweden/">Germany vs Sweden: Meat of cattle with the bone, fresh or chilled — Production, per unit</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per unit of GDP
Unit
t per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,070 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.